180 pages, 8 ½” x 11”, 3-ring binder
Appropriate for Grades 6-9
The Math Activities in Nutrition Activity Book combines math concepts in practical life skill applications of nutrition and food preparation. The 3-ring binder contains 50 copy-ready worksheets and an answer key. Math skills addressed in worksheets include:
• Fractions
• Decimals
• Variables
• Data Interpretation
• Percentages
• Graphing
• Ratios & Proportions