36 pages, 8 ½” x 11”, 3-ring binder
Appropriate for grades 3-8.
Five, 2-hour lessons that explore one of our most versatile, nutritious, and culturally-rich foods: the egg! Students engage in hands-on activities that integrate science, math, art, reading, health, and life skills and follow simple recipes to create tasty egg dishes. Perfect for the classroom or after school programs.
Activities include:
• The Recipe Hunt
• Cracking the Case
• Egg Trivia
• Eggsamination & Plant an Egg
• Egg Art